Some weeks ago I mentioned my then-upcoming Conversation , “Flavors of the Common Good,” with the Common Good Project, an initiative of the Law School, University of Oxford, England. When we did the talk early in March, the sound was terrible, but we’ve fixed the audio problem and re-recorded.
So if you tried to catch the original version but couldn’t make out my words, try the re-do, which not only sounds much more clear but is also, I think, more fun and more interesting. Natch, it’s also listed on my Talks page. Happy listening!